71° award 2019
Pizzeria Errico PorzioPizzeria Porzio
pizzeria
Premium
stile:
Napoletano
Errico Porzio evolve la tradizione partenopea ogni giorno.Scommette sugli impasti e sulla lievitazione utilizzando prodotti di qualità e facendo attenzione a digeribilità e a benessere.La sua è una proposta per un cliente attento e alla ricerca di una pizza ben eseguita e "diversa" nei gusti e nelle presentazioni.Con il tempo ha messo su creazioni che variano i sapori seppur si stia degustando lo stesso disco di pasta, come il panetto che Errico rielabora mettendo in pratica cotture e gusti differenti per una pizza che non stanca.
Menù ampio e fritti da provare.
Servizio giovanile e posti da prenotare in un locale che profuma di Napoli ed immerso nel colore azzurro della squadra del cuore.
Errico Porzio develops the Neapolitan tradition every day. He bets on his doughs and leavenings, using quality products and paying attention to digestibility and wellness. His proposal is designed for the discerning patron in search of a well-executed pizza that is “diverse” in both flavor and presentation. Over time he has come up with creations that present a variety of flavors, even if one is consuming the same pizza. An example is the panetto that Errico has revised by putting different baking techniques into practice and using different flavors. The result is a pizza that does not bore. The menu offers an ample number of fried offerings to try. The service is young and you should book your place. This locale is permeated with the fragrances of Naples and immersed in light blue, the home team’s color.
Errico Porzio develops the Neapolitan tradition every day. He bets on his doughs and leavenings, using quality products and paying attention to digestibility and wellness. His proposal is designed for the discerning patron in search of a well-executed pizza that is “diverse” in both flavor and presentation. Over time he has come up with creations that present a variety of flavors, even if one is consuming the same pizza. An example is the panetto that Errico has revised by putting different baking techniques into practice and using different flavors. The result is a pizza that does not bore. The menu offers an ample number of fried offerings to try. The service is young and you should book your place. This locale is permeated with the fragrances of Naples and immersed in light blue, the home team’s color.
da 6 a 10
Errico Porzio
Via Cornelia dei Gracchi, 27, 80126 Napoli, Napoli, Italia
distanza:
durata:
durata:
giorno di chiusura: mai
GLI ORARI POTREBBERO SUBIRE VARIAZIONI A CAUSA DELL'EMERGENZA CORONAVIRUS
variabili ad agosto
081 241 2142
Presente (fino a 10)
Di pregio (da 6 a 10)
null
link
parcheggio
aria climatizzata
pizza da asporto
metodi di pagamento accettati:
