99° award 2019
Menchetti
pizzeria
Premium
stile:
Italiano
Il forno aretino di Menchetti, ce ne sono altri 8 fra Toscana e Umbria, si occupa di lievitazione a tutto tondo: dai cornetti per la colazione, al pane, alla pizza. Pizza che ha un ruolo centrale nell'offerta, sfornata continuamente durante tutta la giornata. Impasto (semi-integrale o integrale le scelte, sempre con grano Verna) estremamente idratato, cottura su pietra che la rende croccante esternamente, ingredienti locali per buona parte delle farciture: sono toscani pomodori, salumi e funghi. Nonostante si tratti di pizza al taglio, la produzione continua e la costante presenza di clientela permettono sempre di avere un prodotto che non ha bisogno di essere riscaldato. Ampia anche l'offerta di pane e di altri prodotti da forno, come biscotti e crostate.
The Aretino oven at Menchetti has another 8 just like it in Tuscany and Umbria. They produce all kinds of baked goods: from croissants for breakfast, to bread to pizza. Pizza plays a central role; in fact they are made continually throughout the day. The dough (semi-whole grain or whole grain from Verna) is extremely moist, and the baking on a stone surface makes it crunchy on the outside. Mostly local ingredients are used for the toppings, including Tuscan tomatoes, salamis and mushrooms. Despite the fact that this establishment makes pizza by-the-slice, the continual production and constant crowd of patrons, allows for a product that is always fresh and that does not need to be reheated. There is wide variety of breads and other baked goods on offer such as cookies and tarts.
The Aretino oven at Menchetti has another 8 just like it in Tuscany and Umbria. They produce all kinds of baked goods: from croissants for breakfast, to bread to pizza. Pizza plays a central role; in fact they are made continually throughout the day. The dough (semi-whole grain or whole grain from Verna) is extremely moist, and the baking on a stone surface makes it crunchy on the outside. Mostly local ingredients are used for the toppings, including Tuscan tomatoes, salamis and mushrooms. Despite the fact that this establishment makes pizza by-the-slice, the continual production and constant crowd of patrons, allows for a product that is always fresh and that does not need to be reheated. There is wide variety of breads and other baked goods on offer such as cookies and tarts.
da 5 a 12 €
Via Avvocato Fulvio Croce, 11, 52100 Arezzo, Arezzo AR, Italia
distanza:
durata:
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giorno di chiusura: mai
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0575 350682
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parcheggio
aria climatizzata
wifi gratuito
giardino
pizza da asporto
animali ammessi