3° award 2019
50 Kalò
pizzeria
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stile:
Napoletano
Siamo a Piazza Sannazzaro, a pochi passi dal lungomare partenopeo, qui Ciro Salvo ha portato una pizza napoletana che esalta la tradizione grazie ad una selezione attenta, quasi maniacale degli ingredienti. Il locale è ampio e ben suddiviso, il servizio anche nelle serate più affollate scorre senza problemi con un’ottima organizzazione delle comande.
Abbiamo scelto la margherita, la cosacca e la filetto, tris accomunato dall’ottima qualità del pomodoro; cottura e lievitazioni ottime, impasto leggerissimo e digeribile. Topping molto equilibrato nel bilanciamento di sapori, consistenze e quantità rispetto al disco di pasta; sapidità e condimento ben calibrati, ottimo l’olio. Fritture classiche, saporite e ben fritte. Imponente la selezione dei vini e delle birre. Molto buona anche la selezione dei dolci. Due forni e la presenza di almeno 5 pizzaioli, garantisce alta efficienza del servizio. Decisamente ottimo il rapporto qualità prezzo.
This establishment is located in Piazza Sannazzaro, a few steps from the Neapolitan seafront. Here Ciro Salvo has created a Neapolitan pizza that enhances tradition thanks to a careful, almost obsessive selection of the ingredients used. The establishment is large with a sensible layout. Even on the busiest evenings, the service runs with an efficient smoothness thanks to an excellent organization of the orders. We ordered a margherita, a cosacca and a filetto, all distinguished for the excellent quality of the tomatoes used. The baking and leavenings are also excellent and the dough is light and digestible. The toppings are very well balanced and in sync with the textures of the dough. The seasonings of the flavors are well calibrated and excellent quality oil is used. The fried dishes are classic, tasty and well cooked. The selection of wine and beer is impressive. The dessert options are also very good. Two ovens and the presence of at least 5 pizza chefs guarantee high service efficiency. Definitely excellent value for your money.
This establishment is located in Piazza Sannazzaro, a few steps from the Neapolitan seafront. Here Ciro Salvo has created a Neapolitan pizza that enhances tradition thanks to a careful, almost obsessive selection of the ingredients used. The establishment is large with a sensible layout. Even on the busiest evenings, the service runs with an efficient smoothness thanks to an excellent organization of the orders. We ordered a margherita, a cosacca and a filetto, all distinguished for the excellent quality of the tomatoes used. The baking and leavenings are also excellent and the dough is light and digestible. The toppings are very well balanced and in sync with the textures of the dough. The seasonings of the flavors are well calibrated and excellent quality oil is used. The fried dishes are classic, tasty and well cooked. The selection of wine and beer is impressive. The dessert options are also very good. Two ovens and the presence of at least 5 pizza chefs guarantee high service efficiency. Definitely excellent value for your money.
Da 12 a 16 euro
Ciro Salvo
Piazza Sannazaro, 201/b, Napoli, 80122 NA, Italia
distanza:
durata:
durata:
giorno di chiusura: mai
GLI ORARI POTREBBERO SUBIRE VARIAZIONI A CAUSA DELL'EMERGENZA CORONAVIRUS
2 settimane ad agosto
081 19204667
Eccellente (oltre 30)
Eccellente (oltre 10)
no
link
aria climatizzata
wifi gratuito
giardino
pizza da asporto
animali ammessi
metodi di pagamento accettati:
